___ gras torchon (French dish) NYT crossword answer is:
FOIE (4 letters length)The answer for ___ gras torchon (French dish) crossword clue is listed above to help you solve the puzzle you are currently working on.
___ gras torchon is a French dish made from duck or goose liver that is prepared by curing, salting, and then wrapping it in a cloth. It is a popular dish in France and is often served as an appetizer or a main course. It is also a popular dish in other countries, such as the United States, where it is usually served with a variety of accompaniments, such as toast, pickles, and onions.
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