"Cook in simmering liquid" NYT crossword answer is:
POACH (5 letters length)The answer for "Cook in simmering liquid" crossword clue is listed above to help you solve the puzzle you are currently working on.
Cooking in simmering liquid is a popular cooking technique used to create flavorful dishes. This method involves cooking food in a liquid that is kept just below the boiling point, allowing the flavors to infuse into the food. This technique is often used for soups, stews, and braises, and can also be used to poach proteins such as fish and chicken. Simmering is a great way to create delicious, complex dishes with minimal effort.
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