"Edible parts of an ear" crossword clue

Author: Mathew Cooper
Last Updated: 02 May 2023

Edible parts of an ear NYT crossword answer is:

CORNKERNELS (11 letters length)

The answer for Edible parts of an ear crossword clue is listed above to help you solve the puzzle you are currently working on.

The edible parts of an ear crossword clue NYT (April 24 2023) is referring to the edible parts of a corn or maize plant. These edible parts include the kernels, cob, husk, silk, and tassel. The kernels are the most commonly eaten part of the ear and can be used to make a variety of dishes such as cornbread, popcorn, and corn on the cob. The cob is the hard, woody core of the ear and is often used to make soups, stews, and other dishes. The husk is the outer layer of the ear and can be used to make tamales and other dishes. The silk is the thin, thread-like strands that connect the kernels to the cob and can be used to make a variety of dishes. Finally, the tassel is the top of the ear and is often used to make decorations and other items.

About The Author

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Mathew Cooper
Editor and Founder of NYT Crossword Daily

He dedicates himself to ensuring that the thrill of puzzle-solving remains accessible to all. With a deep passion for puzzles and a profound understanding of language, Mathew has made significant contributions to the crossword puzzle community. Outside of his day-to-day job, Mathew is a big fan of trivia and general knowledge topics. He has been known to join trivia contests with friends, making for an enjoyable night out on the town. A certified pet lover, he owns 2 cats — Downey and Alexander. They feel quite at home on his work table, nestled among some of his unsolved crossword puzzles. His goal for NYT Crossword Daily is for the website to become the premiere platform for puzzle enthusiasts worldwide.

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