Food traditionally eaten on Japans Doyo no Ushi no Hi (Midsummer Day of the Ox) NYT crossword answer is:
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On Japans Doyo no Ushi no Hi (Midsummer Day of the Ox), food traditionally eaten is a dish called zōni, a soup made with mochi (rice cakes) and vegetables. It is believed that eating zōni on this day will bring good luck and health for the coming year. Other foods eaten on this day include grilled eel, boiled eggs, and other dishes made with seasonal ingredients. It is a time to celebrate the summer season with friends and family, and enjoy the delicious food that comes with it.
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