"Milk sources for pecorino Romano" crossword clue

Author: Mathew Cooper
Last Updated: 02 May 2023

Milk sources for pecorino Romano NYT crossword answer is:

EWES (4 letters length)

The answer for Milk sources for pecorino Romano crossword clue is listed above to help you solve the puzzle you are currently working on.

Pecorino Romano is a type of hard, salty cheese made from sheep's milk. It is one of the oldest cheeses in the world, with a history that dates back to the Roman Empire. Traditionally, the milk used to make this cheese comes from the sheep of the Lazio and Sardinia regions of Italy. Today, the milk used to make Pecorino Romano is sourced from all over the world, including the United States, Australia, and New Zealand.

About The Author


Mathew Cooper
Editor and Founder of NYT Crossword Daily

He dedicates himself to ensuring that the thrill of puzzle-solving remains accessible to all. With a deep passion for puzzles and a profound understanding of language, Mathew has made significant contributions to the crossword puzzle community. Outside of his day-to-day job, Mathew is a big fan of trivia and general knowledge topics. He has been known to join trivia contests with friends, making for an enjoyable night out on the town. A certified pet lover, he owns 2 cats — Downey and Alexander. They feel quite at home on his work table, nestled among some of his unsolved crossword puzzles. His goal for NYT Crossword Daily is for the website to become the premiere platform for puzzle enthusiasts worldwide.