Pastry served with afternoon tea NYT crossword answer is:
SCONE (5 letters length)The answer for Pastry served with afternoon tea crossword clue is listed above to help you solve the puzzle you are currently working on.
Pastries served with afternoon tea are a classic treat that has been enjoyed for centuries. They are usually light and sweet, such as scones, tarts, and cakes, and are often served with a variety of accompaniments like clotted cream, jams, and butter. This type of pastry is a popular part of traditional afternoon tea and is often featured in the New York Times crossword puzzle.
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He dedicates himself to ensuring that the thrill of puzzle-solving remains accessible to all. With a deep passion for puzzles and a profound understanding of language, Mathew has made significant contributions to the crossword puzzle community. Outside of his day-to-day job, Mathew is a big fan of trivia and general knowledge topics. He has been known to join trivia contests with friends, making for an enjoyable night out on the town. A certified pet lover, he owns 2 cats — Downey and Alexander. They feel quite at home on his work table, nestled among some of his unsolved crossword puzzles. His goal for NYT Crossword Daily is for the website to become the premiere platform for puzzle enthusiasts worldwide.
