"Protein source in vegan cheese" NYT crossword answer is:
CASHEW (6 letters length)The answer for "Protein source in vegan cheese" crossword clue is listed above to help you solve the puzzle you are currently working on.
The answer to the New York Times crossword clue from October 8 2023 is "TOFU". Tofu is a popular vegan cheese alternative that is made from soybeans and is a great source of protein. It is a versatile ingredient that can be used in a variety of dishes and can be used as a substitute for dairy cheese in recipes. Tofu is a great way to add protein to vegan diets and can be used in a variety of recipes to create delicious vegan cheese dishes.
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