"Starchless as some foods" NYT crossword answer is:NOCARB (6 letters length)
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Starchless foods are becoming increasingly popular as people look for healthier alternatives to traditional starches. These foods are typically low in carbohydrates and contain more fiber and nutrients than their starch-filled counterparts. Examples of starchless foods include fruits, vegetables, legumes, nuts, and seeds. Eating a balanced diet that includes a variety of starchless foods can help promote a healthy lifestyle.