Wheat variety for a grain bowl NYT crossword answer is:
FARRO (5 letters length)The answer for Wheat variety for a grain bowl crossword clue is listed above to help you solve the puzzle you are currently working on.
The answer to the New York Times crossword clue "Wheat variety for a grain bowl" is farro. Farro is an ancient grain that has been around since the Roman Empire and is still popular today. It has a nutty flavor and chewy texture that makes it a great addition to grain bowls. It is also high in fiber, protein, and other essential nutrients. Farro is a versatile grain that can be used in a variety of dishes, from salads to soups to grain bowls.
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