Advice for saucing a lasagna? NYT crossword answer is:
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When it comes to saucing a lasagna, the key is to find the right balance of flavors. Start by layering a thin layer of tomato sauce on the bottom of the pan, then add a layer of lasagna noodles. Top the noodles with a layer of ricotta cheese, followed by a layer of mozzarella cheese. Finally, top the cheese with a generous layer of tomato sauce. This layering technique will ensure that the lasagna is evenly sauced and that the flavors are balanced. For an extra kick of flavor, try adding some herbs or spices to the tomato sauce.